Larger Animals Do Not Have Proportionally Bigger Brains, Challenging Long-Held Beliefs About Brain Evolution

Scientists from the University of Cambridge have identified a gene that can cause obesity, behavioral issues and postnatal depression when missing or impaired

Chemical residues from car tires have been found in leafy vegetables grown for human consumption

Researchers have developed a new class of polymer material, known as "glassy gels"

Engineers have discovered the ideal olivine iron phosphate particle size for selectively extracting lithium from dilute liquids

The maternal influence on infant gut microbiota is well established

With potential implications for the oceans and human health, scientists reported elevated mercury levels in dolphins in the U.S. Southeast

Scientists discover what’s happening inside a sleepwalker’s brain that affects between 66–94% of adults

Atmospheric Carbon Dioxide Is Increasing 10 Times Faster Than at Any Point in the Last 50,000 Years

Exercise Encourages Neuron Growth and Helps Mice Forget Addictive Memories

New analysis of two locks of Beethoven’s hair proves the composer had high levels of lead in his system – but not high enough to be considered the sole cause of his early death.

Female athletes are six times more likely to experience a muscle injury during the pre-menstrual phase and five times more likely to experience an injury during the early-mid luteal phase…

“Unanticipated” findings from a new Nature Physics study show that the mechanical stability of a protein determines how easily and how quickly it can enter the nucleus

After analyzing the health data of 92,383 healthcare professionals, researchers found participants who regularly consumed olive oil were, on average, 28% less likely to die from dementia than their animal-fat-frying counterparts.

Researchers from the Netherlands Brain Institute have conducted a study shedding light on the mysteries of sleepwalking, a phenomenon experienced by many adults, aiming to understand the brain activity behind these episodes, potentially paving the way for more targeted treatments in the future.

The benefits and risks of fluorine have been a popular subject of debate in the scientific community for many years

Dogs Size Correlates with Cancer Risk, according to recent study

Millions of Gamers Help Advance Microbiome Research

Researchers Develop Bioplastic From Eggshells as Sustainable Alternative to Plastic

Using a novel imaging technique to view cells in 3D, researchers have been able to identify two genes that control how melanoma skin cancer cells change shape.

According to a recent study of seafood caught off the New Hampshire coast, lobster and shrimp contained high levels of PFAS, the human-made toxins thought to elevate cancer risks

Prostate Cancer Test Reduces Deaths But Leads to Overdiagnosis, Study Finds

A clinical trial has found that stool transplantation improved motor symptoms in Parkinson’s patients.

Logging On to X Associated With Immediate Drop in Positive Emotions

Researchers have developed an implantable battery that uses the body's own oxygen to generate electricity

Study identifies two genetic variants linked to increased colorectal cancer risk with high consumption of red and and processed meats.

Recyclable Reagent and Sunlight Convert Carbon Monoxide Into Methanol

A 62-year-old male from Germany claims to have received 217 COVID-19 vaccines, of which there is official evidence for 134

A published, peer-reviewed paper features text generated by AI tool in its introductory paragraph.

Female whales that experience menopause live 40 years longer than those that don’t, a new study has found

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